Reviews, Recipes & More...


Mango Coconut Mousse

Mango Coconut Mousse

Looking for a dessert that is lactose-free and gluten-free? Try this delicious Mango Coconut Mousse!

This is a really easy dessert to make that is perfectly presentable on its own, or it can be..

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Ki No Bi Kyoto Dry Gin – a Japanese joy

Ki No Bi Kyoto Dry Gin – a Japanese joy

Listen up gin lovers…get your glasses ready for this one! Ki No Bi Kyoto Dry Gin by The Kyoto Distillery in Japan deserves your palate’s attention.

 

Before I tell you more, let me distill one gin..

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Paella – a perfect, people-pleaser

Paella – a perfect, people-pleaser

So, the thing about Paella is that there are so many versions of it…and all are authentic versions depending on what part of Spain your recipe is from.

In some parts of Spain adding chorizo to the..

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Classic Crème Caramel

Classic Crème Caramel

There is nothing quite as comforting a dessert as a classic Crème Caramel. Its wholesome taste is one of the sweetest childhood memory for many. The good news is that it is really easy to make!

For..

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A Sweet Valentine

A Sweet Valentine

Valentine’s Day brings out the sweet expression of love. Relationships we otherwise tend to take for granted are celebrated. I cannot help myself therefore to show some love to the sweet..

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Meringues

Meringues

A simple treat with an explosion of flavours that are anything but simple! Enjoy them on their own or serve them alongside desserts like a Lemon Tart or Chocolate Ganache for added..

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Rum Balls

Rum Balls

Ever wonder what to do with the cake trimmings when you are decorating a layered cake? When baked, light and airy cakes tend to “dome” up. If you plan to use it to layer a cake, or wish the surface..

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Mulled Wine

Mulled Wine

Come Christmastime, a cup of Mulled Wine is a regular offering at just about every Holiday soirée, but the fact is, you can enjoy it right through winter! This recipe makes 10 to 12 servings. If..

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Yule Log

Yule Log

Christmas baking is never quite complete without a Yule Log now, is it?

Ingredients:

200 gms dark chocolate, chopped

1 oz espresso shot

2 tbsp butter

¼ cup flour

A pinch of salt

2 tbsp cornflour

4..

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